Each coffee carries one artist’s work on the bag, and part of every bag goes to them: $3 from each 250 g bag, $8 from each 1 kg bag.
We roast on Tuesdays and Fridays, so your coffee is never more than a few days old.
- Aegina250 gLow TideMaren Kalas
Ethiopia · Light roastRoasted Tue and FriNo. 1 · Light roastLow Tide
with Maren Kalas- Origin
- Ethiopia · Gedeb, Yirgacheffe
- Process
- Washed · Light roast
- Tastes of
- Bergamot · White peach · Black tea
A light, clear coffee for paintings made of light and air. Like Maren’s river, it is quiet at first and opens as it cools.
On the labelLow Tide at Grand Ferry, Maren Kalas
From $22Choose your bag - Aegina250 gFerry WakeTheo Andris
Colombia · Medium roastRoasted Tue and FriNo. 2 · Medium roastFerry Wake
with Theo Andris- Origin
- Colombia · Pitalito, Huila
- Process
- Washed · Medium roast
- Tastes of
- Dark chocolate · Red apple · Cane sugar
A steady, early-morning coffee for photographs made before sunrise. It holds up to milk, the way Theo’s grays hold up to a bright wall.
On the labelFerry Wake, 6 am, Theo Andris
From $19Choose your bag - Aegina250 gRiver StoneIlse Moreau
Guatemala · Medium dark roastRoasted Tue and FriNo. 3 · Medium dark roastRiver Stone
with Ilse Moreau- Origin
- Guatemala · Huehuetenango
- Process
- Natural · Medium dark roast
- Tastes of
- Toasted almond · Cocoa nib · Orange peel
An earthy, rounded coffee for pots fired in wood and ash. It tastes best from a heavy cup, which is how Ilse drinks it.
On the labelRiver Stone Jar, Ilse Moreau
From $20Choose your bag